Shirriff Lemon Pie Filling Cake Recipes

This lemon meringue pie recipe is simply out of this world.

Velda's Lemon Loaf

3 Ingredient Lemon Crumble Bars The Country Cook

Recipe Summary Velda's Lemon Loaf

Light lemony loaf. Taylor's favorite.

Ingredients | Shirriff Lemon Pie Filling Cake Recipes

  • 1 (18.25 ounce) package lemon cake mix
  • 4 eggs
  • ¾ cup water
  • ⅔ cup vegetable oil
  • 1 (3.4 ounce) package instant lemon pudding mix

    • Directions

  • Preheat oven to 325 degrees F (165 degrees C). Grease 2 loaf pans.
  • Combine cake mix, eggs, water, vegetable oil, and pudding mix in a large bowl; beat until combined and smooth. Divide batter between loaf pans.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.

    • Info | Shirriff Lemon Pie Filling Cake Recipes

    prep: 10 mins cook: 1 hr total: 1 hr 10 mins Servings: 16 Yield: 2 loaves

    TAG : Velda's Lemon Loaf

    Dessert Recipes, Fruit Dessert Recipes, Lemon Dessert Recipes,

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