Recipes For Minced Beef Curry

If you're looking for a simple recipe to simplify your weeknight, you've yield:

Pakistani Ground Beef Curry

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Recipe Summary Pakistani Ground Beef Curry

This Pakistani beef curry has been a family favorite for years. It's super easy and everyone loves it. Serve over steamed white rice.

Ingredients | Recipes For Minced Beef Curry

  • 6 tablespoons olive oil
  • 1 small onion, diced
  • 1 pound ground beef
  • 2 medium tomatoes, chopped
  • 1 tablespoon curry powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • ¾ teaspoon black pepper
  • ½ teaspoon chile powder
  • ¼ teaspoon cayenne pepper
  • 1 (8.5 ounce) can peas, including liquid (Optional)

    • Directions

  • Heat olive oil in a saucepan over medium heat. Add onion; cook and stir until browned, 5 to 8 minutes. Add beef and tomatoes. Cook, uncovered, until tomatoes break down, about 15 minutes.
  • Add curry powder, paprika, salt, pepper, chile powder, and cayenne. Cover and simmer until flavors combine, about 30 minutes. Uncover and stir in peas with liquid. Cook until heated through, 3 to 5 minutes.
  • If omitting peas, you may want to add 1/2 cup water.

    • Info | Recipes For Minced Beef Curry

    prep: 10 mins cook: 55 mins total: 1 hr 5 mins Servings: 4 Yield: 4 servings

    TAG : Pakistani Ground Beef Curry

    World Cuisine Recipes, Asian, Pakistani,

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