Stew Recipes With Chicken Breast

Chicken breasts, blood oranges, sweet onion, garlic, lemon zest or lemon zest seasoning, garlic powder, coconut aminos, pink.

Crock-Pot® Chicken Chili

Easy Chicken Stew Recipe Video Cooked By Julie

Recipe Summary Crock-Pot® Chicken Chili

Made a chicken chili recipe, and it was bland. So I took the ingredients and added my own flair. My family loves it when it gets cold out, because they know this will be on the menu. It's very flavorful. Serve with tortilla chips and sliced avocado for something different. Serve with sour cream and cheese.

Ingredients | Stew Recipes With Chicken Breast

  • 1 (16 ounce) jar green salsa (salsa verde)
  • 1 (16 ounce) can diced tomatoes with green chile peppers
  • 2 (15 ounce) cans white beans, drained
  • 1 (14.5 ounce) can chicken broth
  • 1 (14 ounce) can corn, drained
  • 1 onion, chopped
  • ½ teaspoon dried oregano
  • ¼ teaspoon ground cumin
  • salt and ground black pepper to taste
  • 3 skinless, boneless chicken breasts
  • Directions

  • Mix green salsa, diced tomatoes with green chile peppers, white beans, chicken broth, corn, onion, oregano, cumin, salt, and black pepper together in a slow cooker. Lay chicken breasts atop the mixture.
  • Cook on Low until the chicken shreds easily with 2 forks, 6 to 8 hours.
  • Remove chicken to a cutting board and shred completely; return to chili in slow cooker and stir.
  • Info | Stew Recipes With Chicken Breast

    prep: 10 mins cook: 6 hrs total: 6 hrs 10 mins Servings: 5 Yield: 5 servings

    TAG : Crock-Pot® Chicken Chili

    Soups, Stews and Chili Recipes, Chili Recipes, White Chili Recipes,

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