Easy pulled pork with the perfect amount of sweetness.
Ingredients | Slow Cooker Pulled Pork Recipes Bbq
3 pounds pork shoulder, trimmed of excess fat
1 cup chicken broth
1 (18 ounce) bottle honey barbeque sauce
1 onion, chopped
1 cup chopped fresh pineapple
Directions
Place pork shoulder and chicken broth in a slow cooker.
Cook on Low for 5 to 7 hours. Drain all the liquid from the slow cooker and shred pork with fork. Mix barbeque sauce, onion, and pineapple into shredded pork. Continue cooking 1 to 1 1/2 hours more.
Water can be used in place of the chicken broth, if desired.
Info | Slow Cooker Pulled Pork Recipes Bbq
prep:
10 mins
cook:
6 hrs
total:
6 hrs 10 mins
Servings:
6
Yield:
6 servings