Shrimp And Pasta Recipes With Spinach

Make easy shrimp and spinach with alfredo sauce from a mix.

Brandied Shrimp With Pasta

Tomato Spinach Shrimp Pasta Best Shrimp Pasta Recipe Eatwell101

Recipe Summary Brandied Shrimp With Pasta

A delicious, easy to prepare shrimp recipe that has a New England flavor.

Ingredients | Shrimp And Pasta Recipes With Spinach

  • 1 (16 ounce) package dry fettuccini noodles
  • ¼ cup olive oil
  • 1 pound shrimp, peeled and deveined
  • 6 green onions, thinly sliced
  • 4 cloves garlic, thinly sliced
  • ¼ cup brandy
  • 2 large tomatoes, diced
  • ½ cup dry white wine
  • ½ cup butter
  • ½ cup chopped fresh basil
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • ½ cup grated Parmesan cheese

    • Directions

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Heat olive oil in a large skillet over medium heat. Saute shrimp until pink. Stir in green onions, garlic and brandy. Carefully ignite brandy with a match, or the gas flame. Cook for 2 minutes. Add chopped tomatoes, and cook 2 minutes. Stir in wine and butter, and season with basil, salt and pepper. Cook for 3 minutes. Stir in Parmesan. Toss with pasta until evenly coated.

    • Info | Shrimp And Pasta Recipes With Spinach

    prep: 15 mins cook: 20 mins total: 35 mins Servings: 6 Yield: 6 servings

    TAG : Brandied Shrimp With Pasta

    Seafood, Shellfish, Shrimp,

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