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Southern Potato Salad
Recipe Summary Southern Potato Salad
This potato salad includes eggs, celery, and relish and should be served warm.
Ingredients | Potato Salad With Raisins
4 potatoes
4 eggs
½ stalk celery, chopped
¼ cup sweet relish
1 clove garlic, minced
2 tablespoons prepared mustard
½ cup mayonnaise
salt and pepper to taste
Directions
Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain and chop.
Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water; peel and chop.
In a large bowl, combine the potatoes, eggs, celery, sweet relish, garlic, mustard, mayonnaise and salt and pepper. Gently mix together and serve warm.
Info | Potato Salad With Raisins
prep:
30 mins
cook:
30 mins
additional:
1 hr
total:
2 hrs
Servings:
4
Yield:
4 servings
