Pecan Pie Cookies Nyt

Pecan pie lovers, we have found your new favorite cookie.

Pecan Pie Vii

Chocolate Pecan Pie Recipe Nyt Cooking

Recipe Summary Pecan Pie Vii

This is a simple, yet delicious recipe to make without the syrup that most pecan pie recipes call for. It's more like a custard pie with pecans.

Ingredients | Pecan Pie Cookies Nyt

  • 1 (9 inch) deep dish pie crust
  • 2 cups light brown sugar
  • 1 tablespoon all-purpose flour
  • ½ cup melted margarine
  • 1 cup evaporated milk
  • 1 teaspoon vanilla extract
  • 3 eggs
  • 1 cup chopped pecans
  • 1 cup pecan halves

    • Directions

  • Preheat oven to 350 degrees F (175 degrees C.)
  • In a large bowl, combine brown sugar, flour, margarine, milk, vanilla and eggs. Blend until smooth. Stir in chopped pecans. Pour into pie crust. Place whole pecan meats gently on top in decorative manner.
  • Bake in the preheated oven for 35 to 40 minutes, or until golden brown and filling is set.

    • Info | Pecan Pie Cookies Nyt

    prep: 10 mins cook: 40 mins additional: 10 mins total: 1 hr Servings: 8 Yield: 1 - 9 inch deep dish pie or 2 regular 9 inch pies

    TAG : Pecan Pie Vii

    Dessert Recipes, Pies, Vintage Pie Recipes, Chess Pie Recipes,

    Images of Pecan Pie Cookies Nyt

    >Chocolate Pecan Pie Recipe Nyt Cooking >Pecan Tassies Recipe Nyt Cooking >Fred S Chocolate Pecan Cookies Recipe Nyt Cooking >Bourbon Pecan Pie Recipe Nyt Cooking >Savory Pecan Cookies Recipe Nyt Cooking >Chocolate Coconut Pecan Tart Recipe Nyt Cooking