Leave to cool before releasing them from the muffin trays and dusting with a little more icing sugar this was the first time i had made pastry and by following the recipe carefully i ended up with very classy mince pies indeed.
Durbin Hotel Sugar Cream Pie
Recipe Summary Durbin Hotel Sugar Cream Pie
This sugar cream pie is outstanding and was made for years by the Durbin Hotel in Rushville, Indiana.
Ingredients | Mince Pie Recipe Mary Berry
1 prepared 8 inch pastry shell, baked and cooled
½ cup butter
1 cup white sugar
½ cup milk
1 cup heavy whipping cream
½ cup milk
¼ cup cornstarch
¼ teaspoon ground nutmeg
Directions
Preheat oven to 400 degrees F (200 degrees C).
In the top of a double boiler, combine the butter, sugar, 1/2 cup whole milk, and whipping cream. Heat until butter is melted and mixture is simmering, stirring occasionally.
In a small bowl, combine 1/2 cup cold whole milk and cornstarch. Whisk until smooth, then slowly pour into hot cream mixture, whisking constantly. Simmer mixture until thickened, about 5 minutes, stirring constantly. Pour into baked pastry shell and sprinkle with ground nutmeg.
Bake in preheated oven for 5 minutes. Allow to cool before serving.
Info | Mince Pie Recipe Mary Berry
prep:
30 mins
cook:
5 mins
additional:
1 hr
total:
1 hr 35 mins
Servings:
8
Yield:
1 8-inch pie
