A simple, hearty, and wholesome kale salad for weeknight dinners or meal prep.
Christie's Salad
Recipe Summary Christie's Salad
Delicious and light. We can't get enough of it.
Ingredients | Kale Salad Recipe Ideas
3 bunches kale, cut into bite-size pieces
2 pounds red grapes
¾ pound crumbled feta cheese
¾ pound chopped walnuts
½ cup seasoned rice vinegar, or to taste
¼ cup water, or to taste
½ cup honey
¼ cup olive oil
Directions
Toss kale, grapes, feta cheese, and walnuts together in a large salad bowl.
Stir seasoned rice vinegar and water together to make 3/4 cup total volume. Whisk honey and olive oil into the vinegar mixture until completely integrated; pour over the kale mixture and toss to coat.
Info | Kale Salad Recipe Ideas
prep:
15 mins
total:
15 mins
Servings:
12
Yield:
12 servings