Juicy Baked Pork Chop Recipes Oven

How to bake pork chops?

Mushroom Sauce Baked Pork Chops

Juicy Oven Baked Pork Chops

Recipe Summary Mushroom Sauce Baked Pork Chops

The easiest pork chop recipe imaginable, and oh so tasty. My family has passed this recipe down for years.

Ingredients | Juicy Baked Pork Chop Recipes Oven

  • 6 pork chops
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • garlic powder to taste
  • 2 tablespoons butter
  • 2 large onions, finely chopped
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 ¼ cups milk
  • 4 cups thinly sliced potatoes

    • Directions

  • Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart baking dish.
  • Rub pork chops with salt, pepper, and garlic powder. Melt butter in a skillet over medium-high heat, add chops, and brown on both sides. Remove from skillet. Place onions in skillet, and cook until browned. Pour in mushroom soup and milk; stir until blended. Remove from heat, and set aside.
  • Arrange sliced potatoes evenly in prepared baking dish. Arrange chops on top of potatoes. Pour soup mixture over chops.
  • Bake, covered, for 30 minutes in the preheated oven. Uncover, and bake 30 minutes more, or until potatoes are tender.

    • Info | Juicy Baked Pork Chop Recipes Oven

    prep: 20 mins cook: 1 hr 15 mins total: 1 hr 35 mins Servings: 6 Yield: 6 servings

    TAG : Mushroom Sauce Baked Pork Chops

    Main Dish Recipes, Pork, Pork Chop Recipes, Baked,

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