Healthy Low Calorie Pasta Recipes

Try one of these lighter, low calorie pasta recipes for dinner tonight.

Olive And Feta Pasta

17 Easy Pasta Recipes That Are Healthy For You Eat This Not That

Recipe Summary Olive And Feta Pasta

I whipped up this pasta dish to satisfy a craving for olives and feta cheese. Add artichokes or spinach for variation.

Ingredients | Healthy Low Calorie Pasta Recipes

  • 8 ounces uncooked whole wheat spaghetti
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 8 ounces crimini mushrooms, sliced
  • 2 small zucchini, sliced
  • dried oregano to taste
  • salt and pepper to taste
  • 12 black olives, pitted and sliced
  • 1 ounce crumbled feta cheese

    • Directions

  • Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain.
  • Heat the olive oil in a skillet over medium heat, and saute the garlic 2 minutes. Mix in mushrooms and zucchini. Season with oregano, salt, and pepper. Stir in olives, and cook until heated through. Place pasta in the skillet, toss to coat, and continue cooking about 2 minutes. Top with feta cheese to serve.

    • Info | Healthy Low Calorie Pasta Recipes

    prep: 15 mins cook: 20 mins total: 35 mins Servings: 4 Yield: 4 servings

    TAG : Olive And Feta Pasta

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