This version hails from salvador, a bustling city on the coast of brazil, just north of.
Easy Tuna Patties
Recipe Summary Easy Tuna Patties
These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.
Ingredients | Fish Stew Recipes Easy
2 eggs
2 teaspoons lemon juice
3 tablespoons grated Parmesan cheese
10 tablespoons Italian-seasoned bread crumbs
3 (5 ounce) cans tuna, drained
3 tablespoons diced onion
1 pinch ground black pepper
3 tablespoons vegetable oil
Directions
Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. Season with black pepper. Shape tuna mixture into eight 1-inch-thick patties.
Heat vegetable oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.
Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Info | Fish Stew Recipes Easy
prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
4
Yield:
4 servings
TAG : Easy Tuna Patties
Appetizers and Snacks, Seafood, Fish Cake Recipes,
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