Easy Boneless Pork Loin Slow Cooker Recipes

My mom makes an amazing slow cooker pork loin that calls for apricot jam.

Slow Cooker Lancaster County Pork And Sauerkraut

Slow Cooker Pork Loin Kitchn

Recipe Summary Slow Cooker Lancaster County Pork And Sauerkraut

Old fashioned pork and sauerkraut that is served here on New Year's Day for luck! Serve with mashed potatoes, and apple sauce for dipping the pork in.

Ingredients | Easy Boneless Pork Loin Slow Cooker Recipes

  • 1 (4 pound) pork loin roast
  • 1 teaspoon caraway seeds
  • salt and pepper to taste
  • 2 cups sauerkraut with liquid

    • Directions

  • Cut pork loin, if necessary, to fit in the slow cooker. Season with caraway seeds, and salt and pepper to taste. Pour sauerkraut over the roast.
  • Cook on High for 1 hour, then cook on Low for 5 to 6 hours. Internal temperature of the roast should be at least 145 degrees F (63 degrees C).

    • Info | Easy Boneless Pork Loin Slow Cooker Recipes

    prep: 20 mins cook: 6 hrs total: 6 hrs 20 mins Servings: 6 Yield: 6 servings

    TAG : Slow Cooker Lancaster County Pork And Sauerkraut

    Meat and Poultry Recipes, Pork,

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