Casserole Recipes Campbell Soup Recipes

The sauce seems overly thin.

Jill's Hash Brown Casserole

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Recipe Summary Jill's Hash Brown Casserole

Perfect as a side dish for brunch or dinner, this creamy and crunchy hash brown casserole always fits the bill.

Ingredients | Casserole Recipes Campbell Soup Recipes

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
  • 1 (8 ounce) container sour cream
  • ½ cup butter or margarine, melted
  • 1 (32 ounce) package frozen hash-brown potatoes
  • 1 medium onion, chopped
  • 1 (8 ounce) package shredded Cheddar cheese
  • 1 pinch Ground black pepper
  • ½ cup crushed corn flakes

    • Directions

  • Mix soup, sour cream, butter, potatoes, onion, cheese and black pepper to taste in 3-quart shallow baking dish. Sprinkle corn flakes over potato mixture.
  • Bake at 350 degrees F for 45 minutes or until hot.

    • Info | Casserole Recipes Campbell Soup Recipes

    prep: 15 mins cook: 45 mins total: 1 hr Servings: 8 Yield: 8 servings

    TAG : Jill's Hash Brown Casserole

    Trusted Brands: Recipes and Tips, Campbell's Kitchen,

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