Canned Blueberry Pie Filling Recipes

Add to a saucepan and heat rapidly until thickened.

Homemade Blueberry Pie Filling

Blueberry Pie Bars Chocolate With Grace

Recipe Summary Homemade Blueberry Pie Filling

This recipe makes a tasty, not overly sweet or starchy, blueberry pie filling.

Ingredients | Canned Blueberry Pie Filling Recipes

  • 3 pints fresh blueberries
  • ¼ cup white sugar
  • 1 ½ tablespoons cornstarch
  • 1 teaspoon ground cinnamon (Optional)
  • ¼ cup water
  • 2 tablespoons cold butter, cut into pieces
  • 1 pint fresh blueberries

    • Directions

  • Cook and stir 3 pints blueberries, sugar, cornstarch, and cinnamon in a saucepan with water over medium-low heat until sugar is dissolved and mixture is slightly thickened, 10 to 15 minutes. Remove saucepan from heat and add butter and remaining 1 pint blueberries; stir gently so blueberries stay whole. Allow to cool.

    • Info | Canned Blueberry Pie Filling Recipes

    prep: 10 mins cook: 10 mins total: 20 mins Servings: 8 Yield: 8 servings

    TAG : Homemade Blueberry Pie Filling

    Dessert Recipes, Fillings, Fruit Fillings,

    Images of Canned Blueberry Pie Filling Recipes

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