Broccoli Salad Recipes Vegan

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Kecia's Broccoli Salad

Creamy Vegan Broccoli Salad Stacey Homemaker

Recipe Summary Kecia's Broccoli Salad

Broccoli florets in a tangy dressing. The sweetness of the raisins is a perfect foil for the salt and savory taste of the bacon.

Ingredients | Broccoli Salad Recipes Vegan

  • 1 head fresh broccoli, florets only
  • 1 pound sliced bacon
  • 1 bunch green onions, chopped
  • 1 cup raisins
  • 1 cup unsalted peanuts
  • 3 tablespoons cider vinegar
  • ½ cup white sugar
  • ½ cup mayonnaise

    • Directions

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside to cool. In a large bowl toss the broccoli florets, bacon, green onions, raisins and peanuts together.
  • In a small bowl whisk the vinegar, sugar and mayonnaise together. Pour half of the dressing over the broccoli mixture and refrigerate. Let marinate overnight. Just before serving top with remaining dressing.

    • Info | Broccoli Salad Recipes Vegan

    prep: 10 mins additional: 13 hrs 20 mins total: 13 hrs 30 mins Servings: 7 Yield: 6 to 8 servings

    TAG : Kecia's Broccoli Salad

    Salad, Vegetable Salad Recipes, Broccoli Salad Recipes,

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