Bow Tie Pasta Recipes With Chicken And Broccoli

Use your favorite small pasta shape in place of the bow tie (farfalle) pasta.

Chicken And Bow Tie Pasta

Chicken And Broccoli Alfredo Marlene Koch Marlene Koch

Recipe Summary Chicken And Bow Tie Pasta

Easy and delicious chicken and bow-tie pasta with a white cream sauce.

Ingredients | Bow Tie Pasta Recipes With Chicken And Broccoli

  • 4 boneless, skinless chicken breast halves
  • 1 (12 ounce) package farfalle (bow tie) pasta
  • 1 (14 ounce) can chicken broth
  • 1 head broccoli, cut into florets
  • 1 medium red bell pepper, thinly sliced
  • 2 cloves garlic, minced
  • salt and pepper to taste
  • 2 (8 ounce) containers chive and onion cream cheese
  • ΒΌ cup freshly grated Parmesan cheese

    • Directions

  • Place chicken in a saucepan, and add water to cover. Boil 20 minutes. Allow to cool, then pull meat into shreds.
  • Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until al dente; drain.
  • In a large skillet over medium-high heat, combine chicken broth, red pepper, garlic, broccoli, salt and pepper. Cover, and simmer for 8 to 10 minutes, until broccoli is crisp-tender. Stir in cream cheese until smooth. Mix in chicken and pasta until evenly coated. Garnish with Parmesan cheese.

    • Info | Bow Tie Pasta Recipes With Chicken And Broccoli

    prep: 10 mins cook: 30 mins total: 40 mins Servings: 4 Yield: 4 servings

    TAG : Chicken And Bow Tie Pasta

    Main Dish Recipes, Pasta, Chicken,

    Images of Bow Tie Pasta Recipes With Chicken And Broccoli

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