Beef Stroganoff Recipe With Sour Cream

It is simply the meat creamy sour cream.

Our Favorite Beef Stroganoff

Beef Stroganoff Easy One Pot Recipe Cooking Classy

Recipe Summary Our Favorite Beef Stroganoff

Garlic, basil, and thyme bring extra flavor to this easy ground beef stroganoff made with cream of mushroom soup and sour cream. Serve over cooked egg noodles.

Ingredients | Beef Stroganoff Recipe With Sour Cream

  • 1 pound ground beef chuck
  • 1 small onion, chopped
  • 1 clove garlic, minced, or more to taste
  • ¼ teaspoon ground thyme
  • ¼ teaspoon dried basil
  • 1 dash salt and ground black pepper
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup beef broth
  • 1 (4.5 ounce) can mushroom pieces and stems, drained
  • ½ cup sour cream

    • Directions

  • Heat a large skillet over medium-high heat. Add beef and onion. Cook and stir until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add garlic, thyme, basil, salt, and pepper. Add cream of mushroom soup, beef broth, and mushrooms. Reduce heat and simmer until flavors meld, about 20 minutes. Fold in sour cream just before serving.

    • Info | Beef Stroganoff Recipe With Sour Cream

    prep: 10 mins cook: 25 mins total: 35 mins Servings: 4 Yield: 4 servings

    TAG : Our Favorite Beef Stroganoff

    Main Dish Recipes, Beef, Beef Stroganoff Recipes,

    Images of Beef Stroganoff Recipe With Sour Cream

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