In a small cup, dissolve bullion granules in boiling water or use 1 1/2c.
Simple Hamburger Stroganoff
Recipe Summary Simple Hamburger Stroganoff
I've always loved the taste of a good Stroganoff, but I hated the expense and preparation of beef tips or steak or roast beef to make it. So I created my own creamy Stroganoff.
2 (10.75 ounce) cans condensed cream of mushroom soup
Directions
Bring a large pot of lightly salted water to a boil. Add egg noodles and cook for 8 to 10 minutes or until al dente; drain.
In a skillet over medium heat, brown the ground beef until no pink shows, about 5 minutes; drain fat.
Mix brown gravy, cream cheese, and mushrooms with hamburger, stirring until cream cheese melts. Add milk, sour cream, and mushroom soup to cooked pasta. Blend hamburger mixture with pasta.
Info | Beef Stroganoff Hamburger Helper Instructions
prep:
20 mins
cook:
10 mins
total:
30 mins
Servings:
6
Yield:
6 servings
TAG : Simple Hamburger Stroganoff
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