Bacon Dressing Spinach Salad Recipes

Here is my favorite recipe for spinach salad with bacon & eggs!

Bermuda Spinach Salad

Spinach Salad With Warm Bacon Dressing Once Upon A Chef

Recipe Summary Bermuda Spinach Salad

Every time I serve this I am asked for the recipe. It is sooo.. good!

Ingredients | Bacon Dressing Spinach Salad Recipes

  • 6 eggs
  • ½ pound bacon
  • 2 pounds spinach, rinsed and chopped
  • 2 ¾ ounces croutons
  • ¼ cup sliced fresh mushrooms
  • 1 onion, chopped
  • ⅔ cup white sugar
  • 1 teaspoon salt
  • 1 cup vegetable oil
  • ⅓ cup cider vinegar
  • ½ teaspoon ground black pepper
  • 1 teaspoon celery seed
  • 1 tablespoon prepared Dijon-style mustard
  • Directions

  • Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and cool. Once cool, peel and chop.
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • Prepare the dressing in a blender by combining the onion, sugar, salt, oil, vinegar, pepper, celery seed and Dijon mustard. Blend until smooth.
  • In a large salad bowl, combine the eggs, bacon, spinach, croutons and mushrooms. Toss to mix. Pour enough dressing over salad to lightly coat. Toss and serve.
  • Info | Bacon Dressing Spinach Salad Recipes

    prep: 15 mins cook: 15 mins total: 30 mins Servings: 8 Yield: 8 servings

    TAG : Bermuda Spinach Salad

    Salad, Green Salad Recipes, Spinach Salad Recipes,

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