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Hot Fudge Sauce Ii
Recipe Summary Hot Fudge Sauce Ii
This is a great hot fudge sauce to use for almost any chocolate dessert. My mom gave me this recipe with a note that said, 'Use this sauce over brownies and vanilla ice cream to make 'Eskimo Pie Delight'. It was a favorite of mine from college.
Ingredients | 5 Star Gluten-Free Dessert Recipes
4 (1 ounce) squares unsweetened chocolate
1 cup white sugar
⅛ teaspoon salt
1 tablespoon butter
1 cup heavy cream
½ teaspoon vanilla extract
Directions
Place chocolate in a microwave safe bowl and cook on high 1 to 2 minutes, stirring frequently, until mostly melted. Transfer to a heavy-bottomed saucepan over low heat and stir in sugar, salt and butter. Stir in cream, a little at a time until smooth. Heat through, without boiling, then remove from heat and stir in vanilla. Store in refrigerator.
Info | 5 Star Gluten-Free Dessert Recipes
prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
8
Yield:
8 servings
TAG : Hot Fudge Sauce Ii
Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Dessert Sauce Recipes,